Classic takeout that packs a punch. A quick Kung Pao Chicken seasoning mix and a simple stir-fry is all it takes to get this family-style meal on the table. Tangy tamarind and pineapple are balanced by nutty sesame and warm chiles and Szechwan pepper with this Kung Pao marinade. Pair this easy Kung Pao chicken with a steaming bowl of rice, a nest of noodles, or a variety of veggies for takeout at home.

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